New York Food Truck Association

Food trucks, food carts, food trailers— each of these mobile catering platforms have their advantages. Food trucks are commercial-grade kitchens on wheels, carts are budget-friendly, and trailers are just right for large events. But what’s the difference? And which one is best for your needs? Let’s take a look at the pros and cons, so you can find the perfect partner to cater your event! What’s the Difference? Before we dive in, understanding what food trucks, carts, and trailers offer will help you decided which mobile catering unit is the best fit for your event: Food Trucks Food trucks are the most common and popular mobile food service option. Just like it sounds, food trucks are vehicles that host a full-service kitchen, like a brick-and-mortar restaurant. Food trucks are most commonly between 16 and 18 feet long. Also, because of their size— and the fact that they’re a combination kitchen/truck— they’re the e

Do you want to boost company morale? How about recognizing a team achievement? Are there employee birthdays coming up? The most crucial party planning element is to decide what to eat. Food trucks provide catering options that are no-stress, no-mess, and perfect for a break room breakfast or office lunch. But how do you book a food truck for your office? Turns out, it’s super simple, and you can tap into all the benefits food truck catering has to offer in three easy steps. Step #1: Decide Your Budget  The first step to book a food truck for your office is understanding the costs. It’s an obvious question— and the most important one to answer. Thumbtack provides an estimate tool to get you started, but the truth is several factors must be considered to give you an exact price. Let’s take a closer look at what they are:  Per-person pricing: The number of guests you have is the main contributing factor for how much you’ll spend. Simpl

As spicy foods in the U.S. become more popular, those who can handle the heat wear their tolerance like a badge of honor. Thankfully for spicy food lovers, there are plenty of food trucks cruising across America slinging fiery foods that’ll blow your mind. And— perhaps— your taste buds. We scoured the country— from coast to coast— to bring you the hottest food trucks bringing some serious heat. 1. Rollin Phatties (Houston, Texas) Kicking off our list is Houston’s Rollin Phatties. As its name suggests, this spicy food truck takes parathas (a traditional South Asian flatbread) and rolls them with spicy meat fillings. You can also sample one of their equally spicy rice platters and quesadillas.  When it gets too hot to handle, Rollin Phatties has you covered. You can put out the fire with their dessert “phatties,” like the “Nutella and Ferrero Rocher” or “Biscoff Cookie Butter” rolls. Previous Next 2. G